Skip to Content

Violet Crumble Bunny Pastry Pocket Recipe

Preparation Time:

2 mins

Cooking Time:

15 mins

Menz Confectionery Products:

Violet Crumble Bunny



Recipe Type:

Violet Crumble




The easiest and most delicious Easter dessert ever. Fact! These Violet Crumble Bunny pastries are mouth wateringly good and certain to please even the fussiest of guests. Enjoy!


  • 3 Violet Crumble Easter Bunnies
  • 3 sheets butter puff pastry (pre-rolled)  
  • 1 bunny shaped cookie cutter
  • 1 baking tray Air fryer or conventional oven preheated to 200 degrees Celsius.


  1. Defrost puff pastry, do not remove the plastic sheets it is packaged with.  
  2. Cut out 6 egg shape rounds large enough to fit a Violet Crumble Bunny. Cut out 3 bunny shapes using a cookie cutter with the remaining pastry.  
  3. Place a bunny on 3 of the egg-shaped cut outs. Place another egg shape piece of pastry on top of each bunny.  
  4. Using a fork press down around the edge of each egg to seal the bunny inside. Top each with a pastry bunny cut out.  
  5. Place in air fryer (or oven) for 15 minutes or until golden brown.  
  6. Serve with shattered Violet Crumble on top.

Like it? Share it!

Tasty treats to your inbox

Subscribe to receive the latest Menz Confectionery news, along with mouth watering deals & specials!