White Choc Caramel Crumble Cocktail Recipe

Preparation Time:

10 minutes

Cooking Time:

N/A

Makes:

1 Cocktail

Recipe Type:

Choc Honeycomb

Difficulty:

Easy

Description:

Dial your festive season up a notch with this White Choc Caramel Crumble Cocktail.

Ingredients:

• 30ml 23rd Street Distillery Australian Vodka
• 30ml VOK White Creme de Cacao
• 20ml VOK Butterscotch Liqueur
• 30ml Cream
• Crushed Violet Crumble CARAMEL for garnish
• Caramel Syrup/Topping (pre-made) 

Method:

1. Rim inside glass with caramel syrup
2. Shake all ingredients over ice and double strain into martini glass.
3. Garnish with crushed Violet Crumble CARAMEL